Recipes Thursday | Sarah Graham : Blistered Corn and Chickpea Salad
03 August 2017
Sarah Graham is a celebrated South-African based cook, food writer and TV show host. Sarah grew up on a small wildlife conservancy in Zimbabwe, and this instilled in her a food philosophy that is built on sharing beautiful, simple, healthy food with family and friends.
Try her easy recipe for a refreshing salad that’s easy on the eyes too!