Food

Recipes Thursday | Sarah Graham : Coconut Panna Cotta with Lime and Ginger Syrup


05 October 2017

Sarah Graham is a celebrated South-African based cook, food writer and TV show host.  Sarah grew up on a small wildlife conservancy in Zimbabwe, and this instilled in her a food philosophy that is built on sharing beautiful, simple, healthy food with family and friends.

This week, try Sarah’s coconut panna cotta with lime and ginger – we love this very Asian version of the traditional Italian dessert!

Sarah-Coconut-Panna-Cotta-with-Lime-and-Ginger-Syrup

Related Shows

Savour Australia
Food

Savour Australia

Join savvy host Jason Godfrey as he travels across...

Food

The Maverick Chef

Life Inspired embarks on its second original production, a...

Food

Taste Bangkok

Sunday 10:30 PM (MY/SIN/HK)

Hot on the heels of the successful Seoul Extreme...