Recipes Thursday | Sarah Graham : Coconut Panna Cotta with Lime and Ginger Syrup
05 October 2017
Sarah Graham is a celebrated South-African based cook, food writer and TV show host. Sarah grew up on a small wildlife conservancy in Zimbabwe, and this instilled in her a food philosophy that is built on sharing beautiful, simple, healthy food with family and friends.
This week, try Sarah’s coconut panna cotta with lime and ginger – we love this very Asian version of the traditional Italian dessert!