Food

Recipes Thursday | Tom Kerridge’s Best Ever Dishes : Spiced-up Barnsley Chops


07 September 2017

Learn how to cook the best ever version of the kind of food you love from double-Michelin starred chef, Tom Kerridge! From tomato soup to treacle tart, roast lamb to rice pudding, Tom will shake up these classics (with a Kerridge twist of course!) and transform these well-known favourites from the ordinary to the extraordinary.

We urge you to give these juicy lamb chops a try! Serve with your favourite greens or new potatoes and you’ve got your weeknight meal sorted for sure!

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For more recipes with a twist from Tom Kerridge, watch Tom Kerridge’s Proper Pub Food, Sundays 10PM MY/SIN/HK.

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